Appetizer
east coast oysters
3 each
seasonal mignonette | house scorpion hot sauce
Blue Crab Cakes
16
tomato chutney | parmesan | roasted garlic and lemon aioli
local strawberry salad
15
macerated strawberries | greens | mosto cotto vinaigrette | honey whipped ricotta | puffed quinoa | almonds
ice wine chicken mousse
16
picalilli | beet root marmalade | devilled egg | fried crostini
Daily Soup
12
ask your server
Main
lobster eggs benedict
32
butter poached lobster | spinach | poached egg | hollandaise | warm croissant
pork belly benedict
22
slow braised pork belly | english muffin | poached egg | hollandaise
cold smoked salmon
23
potato rosti | asparagus | blistered cherry tomato | hollandaise
brisket & eggs
26
roasted peppers and potato hash | poached egg | cihmichurri
avocado toast
23
sourdough | avocado | Tomato |pickled onion | house ricotta
french toast
18
brioche | cream anglaise | macerated strawberries| toasted almonds | chantilly
add on
warm butter milk biscuits
6
yogurt & granola
6
macerated fruit & berries
7
confit potato wedges
6
poached egg
4
kids
french toast
12
scrambled eggs and bacon
11
homemade chicken bites & fries
12