our menu focuses on modern canadian cuisine with all food prepared in house using only the finest canadian ingredients.
16
creamed leek | parmesan | roast garlic and lemon aioli
12
pork or kimchi & sticky rice | kfc sauce | sunomono pickles
17
assorted meat | pickles | grilled bread
17
franks | caesar | parmesan | bread & butter pickles
18
blue cheese dressing | chive | parmesan | crouton | crispy shallot
34
house made pasta | lobster | tomato | pancetta | tarragon | chardonnay cream
33
cashew butter sauce | spiced lentils
34
black rice | lap sang vinaigrette | cauliflower salad
35
smoked gouda & potato gratin | romesco | maple roasted butternut squash | Jus
30
white bean and ham hock cassoulet | house made merguez sausage | salt & vinegar fried Brussels sprouts
49
potato | root vegetable | cabernet | chimichuri | warm honey buttermilk biscuits
49
salmon | scallop | black cod | saffron | fennel lobster broth | rouille
35
garlic and parmesan bread crumb.
176 St. Paul St.
St Catharines, ON
Canada L2R 3M2
Phone: (905) 641-9559
Email: info@bolete.ca
Hours
Monday – Tuesday: closed
Wednesday – Saturday: 4 – 9 PM
Sunday: 10 – 2 PM
